Celebrating my third anniversary (“blogaversary”?) today, so here’s a throwback to my first post 3 years ago
The subject of my first blog was prompted by an unexpected discovery. While clearing a bit of space in the porch last week I thought to use the sturdy empty wooden box I had spotted to collect all the knick-knacks lying around. To my delight the box was actually full, containing six bottles of Varnier Fannière Champagne! I suppose I ought to tidy up more often, who knows what else I might find!
Despite being a self-confessed wino for twenty years, I’m a relative latecomer to the charms and intricacies of Champagne. For a long time I’d see it as something for celebrations and posing without any inherent character as a wine. The Champagnes I’d tried had been either terribly acidic (bye bye tooth enamel) or just bland – neither of which are good enough when the ticket price is so high. Don’t get me wrong, if offered a glass…
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